Luna & Larry’s Coconut Bliss upholds an unwavering standard for quality and commitment to sustainable business practices. As a result, the company has seen significant growth, nearly 300 percent in five years.
A commitment to vegan, organic, fair trade and GMO-free ingredients, as well as a strong sense of purpose to leave the world a better place is key to their success. Coconut Bliss embodies the principles of the triple bottom line, and all decisions are made within this framework. The collaborative and caring work environment established by the original founders of the company, Luna Marcus and Larry Kaplowitz is carried forward to this day. Employees enjoy an atmosphere of collegial respect with opportunities for professional development, and are encouraged to find a healthy work/life balance.
Philanthropy is also a cornerstone of the business, which is demonstrated through a generous donation program that supports communities nationwide and an annual, local community benefit and fundraiser, A Night of Bliss. The founding tenets of honesty, integrity and transparency have not been diluted with time or growth, but are in fact reinforced throughout all practices of the business.
Coconut Bliss is dedicated to achieving their vision of creating the highest quality, organic, non‐dairy ice cream on the planet, while cultivating positive and lasting relationships with business partners and customers worldwide.